An island family helps a boat land at Frenchboro's ferry landing.

Working Waterfront

Ferry watching on Frenchboro

Reflections is written by Island Fellows, recent college grads who do community service work on Maine islands and in remote coastal communities through the Island Institute, publisher of The Working Waterfront. By Natalie Hyde-Peterson The first time I visited Frenchboro, I got off the passenger ferry onto the town dock where… SEE MORE
Housing in Portland’s Munjoy Hill neighborhood has increased in value dramatically in recent years.

Working Waterfront

Home brokers try to tap Maine millennials

By William Hall Across the country, the millennial generation—roughly speaking, people born in the 1980s and 1990s—now dominates home-buying decisions that shape the future of many communities. In Maine, where residents are older on average than those of any other U.S. state, millennial buyers play an especially pivotal role. That… SEE MORE
Luke's Lobster will operate a lobster buying station on Boothbay Harbor's Sea Pier.

Working Waterfront

Luke’s Lobster now operating from Boothbay’s Sea Pier

Luke’s Lobster, an international chain of restaurants founded by Cape Elizabeth native Luke Holden in 2009, has announced it will operate a seafood buying station in Boothbay Harbor. The company is partnering with the Boothbay Region Maritime Foundation, a recently formed nonprofit that purchased the town’s Sea Pier. The pier… SEE MORE
A crew member and passenger walk off the ferry to Islesboro.

Working Waterfront

Ferry service seeks do-over

By Tom Groening With the election of Gov. Janet Mills in November and the formation of a new administration, the Maine State Ferry Service will revisit the rates and fees it adopted last spring. But citing an ongoing lawsuit and mandated rulemaking timelines, a new rate structure could be proposed… SEE MORE