The Working Waterfront newspaper reports on the people and forces that shape Maine’s coastal and island communities. As publisher, Island Institute’s premise is that the cultural, environmental, and community assets here are rare and valuable, and are worth fighting for.
Please join us to support this important nonprofit journalism.
- Community
- People
- Opinion
- Environment
- Marine
- Inter-island News
- Business
- Columns
- Arts
- Education
- Climate Change
- Book Review
- Cranberry Report
- Journal of an Island Kitchen
- Salt Water Cure
- Op Ed
- Reflections
- Observer
- Fathoming
- Field Notes
- Rockbound
- Essay
- Energy
- Editorial
- In Plain Sight
- Letters to the Editor
- Wrack Line
- From The Helm
- Dispatches from World Ocean Observatory
- Sweetest in the Gale
Remembering, reviving the musical 'Islands'
North Haven community steps up to mount fresh version
Pay attention to women-owned businesses
Growth potential is huge, despite early barriers
Nothing wacky about this diner
Eastport's WaCo dates to 1923, and its name is no joke
A better way to do tourism
Maine plan focuses on sustainability
Officials, industry respond to lobster red listing
Luke Holden calls decision ‘negligent’
Island Fellows program welcomes new recruits
Program, begun in 1999, now includes coastal towns
Fermented fun in Damariscotta
Hard kombucha brewery brings youthful vibe
Will innovation save lobstering?
Bleak outlook on right whale rules are a driver
Report: Lobster remains a responsibly harvested species
GMRI analyzes whale rules, fishing industry
Fishing for a solution
Portland Fish Exchange faces financial pressure
Island Postcards
EPISODE 10: Keep the Light Shining
Two ambitious young women swam around the entire Island of Isle au Haut during the summer of 2019 to raise money for crucial renovations to the lighthouse.
SIGN UP FOR OUR
E-WEEKLY
Get the latest articles from the Working Waterfront delivered to your inbox every week.
SIGN UP NOWTHE WORKING WATERFRONT
LATEST ISSUE
A nonprofit publication of the Island Institute which has been published for over 20 years.
LEARN MORE










