This year, many fishermen and fishing cooperatives used social media to market directly to their communities as the traditional channels for seafood sales dried up with the closure of restaurants and foodservice outlets. It was not uncommon to see posts from customers seeking deals, cheap seafood and the “best price.” How do you factor the… Read more »
Join us Oct. 16 at 10 AM on Zoom for a free digital screening of our latest short film: Aquaculture for People and Planet ! Panel discussion to follow. Register here.