Aaron Bell and his wife Carly DelSignore founded Tide Mill 15 years ago in Edmunds, on the shores of Cobscook Bay.
Aaron Dunn and Hannah Bath at the creamery.
The goat herd grew to 70 this spring with many new kids.
Notice to employees.
Hannah Bath pouring milk into a heating unit.
Working at the goat station.
Hannah jarring yogurt for processing.
Labeling the jugs.
Loading the truck.
Apprentice Molly Rubin feeds a calf.
Rachel Bell offers up a sample of kefir, a fermented beverage made from milk. Kefir sales have increased 500 percent this past year.
Carly DelSignore preparing for a delivery.